Perbezaan antara semakan "Biskut"

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== Variasi dalam pengertian ==
*Dalam bahasa Inggeris Komanwel dan bahasa Inggeris Hiberno, biskut yang merupakan produk kecil yang dibakar keras yang akan dipanggil sama ada "cookie" atau "cracker" di Amerika Syarikat dan kadang-kadang "cookie" di dalam bahasa Inggeris Kanada.<ref>Except [[https://en.wikipedia.org/wiki/Digestive biscuit|Newfoundland]], where the British term is used and the American "biscuit" is virtually unheard of. Neither is a popular food item in the province.{{citation needed|date=December 2012}}</ref> BiscuitsBiskut indi the [[https://en.wikipedia.org/wiki/United Kingdom|United Kingdom]], the [[https://en.wikipedia.org/wiki/Isle of Man|Isle ofdan Man]] and [[https://en.wikipedia.org/wiki/Republic of Ireland|Ireland]] maymungkin betidak savourymanis oratau sweetmanis, suchseperti asbiskut [[https://en.wikipedia.org/wiki/Chocolate|chocolate]] biscuitscoklat, [[https://en.wikipedia.org/wiki/Digestive biscuit|digestives]], [[https://en.wikipedia.org/wiki/Hobnobs|hobnobs]], [[https://en.wikipedia.org/wiki/Gingerkacang nuts|ginger nuts]]halia, [[https://en.wikipedia.org/wiki/Richteh tea|rich tea]]kaya, [[https://en.wikipedia.org/wiki/Bourbon biscuit|bourbons]] anddan [[https://en.wikipedia.org/wiki/Custard creams|custardkrim creams]]kastard. InDalam thePertubuhan CommonwealthBangsa-Bangsa NationsKomanwel anddan Ireland, the termistilah "cookie" typicallybiasanya refersmerujuk tokepada onlysatu onejenis type of biscuitbiskut (chocolatecoklat chipcip cookiecookies), howeverbagaimanapun itia mayboleh alsojuga locallydalam refernegara tomerujuk specifickepada typesjenis oftertentu biscuitsbiskut oratau breadsroti.<ref>{{Cite encyclopedia |entry=cookie |dictionary=Oxford English Dictionary |publisher=Oxford University Press |quote=In Scotland the usual name for a baker's plain bun; in U.S. usually a small flat sweet cake (a biscuit in U.K.), but locally a name for small cakes of various form with or without sweetening. Also S. Afr. and Canad.}}</ref>
*InDi theAmerika UnitedSyarikat Statesdan andbeberapa somebahagian partsdi of English CanadaKanada, asatu [[https://en.wikipedia.org/wiki/Biscuit (bread)|"biscuitbiskut"]] isadalah aroti savourysegera [[https://en.wikipedia.org/wiki/Quick bread|quick bread]]enak, somewhatagak similarserupa todengan a [[https://en.wikipedia.org/wiki/Scone (bread)|"scone]]", thoughwalaupun sugargula istidak notdigunakan useddalam in the doughdoh. LeaveningPenaik isboleh achieveddicapai throughmelalui thepenggunaan useserbuk ofpenaik [[https://en.wikipedia.org/wiki/Bakingatau powder|bakingapabila powder]]menggunakan orsusu whenmentega usingdan buttermilk [[https://en.wikipedia.org/wiki/Sodium bicarbonate|bakingpenaik soda]]. Biskut Biscuitsbiasanya aredirujuk usuallysebagai referredsama to as eitherada "bakingbiskut powderserbuk biscuitspenaik"<ref>{{cite web |url=http://www.theodora.com/recipies/breads_and_sweet_doughs/baking_powder_biscuits.html |title=Baking Powder Biscuits Source: U.S. Department of Defense |work=Theodora's Recipies {{sic}} |accessdate=2013-12-20}}</ref> oratau "buttermilkbiskut biscuitsmentega" ifjika [[https://en.wikipedia.org/wiki/Buttermilk|buttermilk]] issusu usedmentega ratherdigunakan thandan milkbukannya assusu asebagai liquidcecair. Satu Avariasi Southernserantau regionalSelatan variationmenggunakan using the termistilah "[[https://en.wikipedia.org/wiki/Beaten biscuit|beatenbiskut biscuit]]pukul" (oratau indalam New England "seabiskut biscuitlaut") isadalah closerlebih todekat [[https://en.wikipedia.org/wiki/Hardtack|hardtack]]dengan kuih keras daripada thanbiskut softdoh doughyang biscuitslembut.<ref>[[https://en.wikipedia.org/wiki/Bourbon biscuit|http://www.foodtimeline.org/foodcookies.html#cowboybiscuits]]</ref>
 
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